Hopper Pan Appam Pan Sri Lanka Tradicional Hopper Maker Sartén Antiadherente Topper

The Hopper Pan enables you to make the infamous bowl shaped rice flour pancake, known as hoppers or Appam. They are made by pouring batter into a heated, oiled pan but unlike flat pancakes, they are concave and crispy on the edges–achieved by making them in hopper pans.

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