The "American Dietetic Association Complete Food and Nutrition Guide" by Ada (American Dietetic Association) and Roberta Larson Duyff is a comprehensive nonfiction book focusing on diet and nutrition. Published by Wiley & Sons, Incorporated, John in 2007, this 3rd edition eBook covers a wide range of topics in health and fitness, making it an essential resource for adults interested in improving their nutritional well-being. With 688 pages filled with practical advice and expert insights, this guide serves as a valuable tool for those looking to make informed decisions about their diet and lifestyle.
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